$7.75
Monday: Half of a roast beef on onion roll, side item or toss salad, and medium drink.
Tuesday: Half of a ham and Swiss on rye, side item or toss salad, and medium drink.
Wednesday: Half of a corned beef and kraut on rye, side item or toss salad, and medium drink.
Thursday: Half of a turkey and provolone on pumpernickel, side item or toss salad, and medium drink.
Friday: Half of a pastrami on rye, side item or toss salad, and medium drink.
Upgrades:
Whole Sandwich--$2.50
Substitute soup for your side--$2.75 cup
Substitute Greek or Caesar salad--$2.15
Add Cheese--$.50 (whole $.80)
Add Lettuce, Tomato--$.25each (whole $.50 each)
ALL SANDWICHES SERVED WARM WITH MUSTARD AND MAYONNAISE UNLESS TOLD DIFFERENTLY